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Producer web site:
champagneveuvedoussot.com
Location: Noé les Mallets
Area under Vine: 21 Ha (52 acres)
Varietals: Chardonnay & Pinot Noir
Vineyard Management: the property is environmentally sustainable viticulture. The soil is cultivated. The rows are grassed over
Vinification: All wines undergo full malolactic fermentation, a very small amount of Pinot Noir based Dosage Liqueur is used so as not to unbalance the wines
Total production:
200 000 bottles per annum
Main production:
Champagne Brut Tradition
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This family owned Champagne house is situated in the heart of the Cote des Bars in Noé les Mallets, a very old viticultural village.
Vineyard owners for several generations, this old champagne house from Aubois is managed by Stephane Joly.
The Champagnes are sold under the label "Veuve Doussot" in memory of Stephane's Great Grand mother, Ernestine Doussot, whose portrait, painted before the 1st world war, appears on the neck label of the bottle.
The Champagne house Veuve Doussot has a working culture that is environmentally friendly (environmentally sustainable viticulture, 100% organic, no use of insecticides, mechanical de-grassing, grass grown in the vineyards).
An organic cuvee should soon be available.
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- . champagne brut tradition (pinot noir)
- . champagne brut demi- sec (pinot noir, chardonnay)
- . champagne brut rose (pinot noir)
- . champagne grande cuvee (pinot noir, chardonnay)
- . champagne extra brut (pinot noir, chardonnay)
- . champagne millesime (pinot noir, chardonnay)
- . champagne memory (pinot noir, chardonnay)
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